Prof. H. N. Gopi Group

Department of Chemistry, IISER Pune

A facile transformation of amino acids to functionalized coumarins


Journal article


Anupam Bandyopadhyay, Hosahudya N. Gopi
Organic and Biomolecular Chemistry, vol. 9(23), 2011 Oct 10, pp. 8089-8095

Cite

Cite

APA   Click to copy
Bandyopadhyay, A., & Gopi, H. N. (2011). A facile transformation of amino acids to functionalized coumarins. Organic and Biomolecular Chemistry, 9(23), 8089–8095.


Chicago/Turabian   Click to copy
Bandyopadhyay, Anupam, and Hosahudya N. Gopi. “A Facile Transformation of Amino Acids to Functionalized Coumarins.” Organic and Biomolecular Chemistry 9, no. 23 (October 10, 2011): 8089–8095.


MLA   Click to copy
Bandyopadhyay, Anupam, and Hosahudya N. Gopi. “A Facile Transformation of Amino Acids to Functionalized Coumarins.” Organic and Biomolecular Chemistry, vol. 9, no. 23, Oct. 2011, pp. 8089–95.


BibTeX   Click to copy

@article{anupam2011a,
  title = {A facile transformation of amino acids to functionalized coumarins},
  year = {2011},
  month = oct,
  day = {10},
  issue = {23},
  journal = {Organic and Biomolecular Chemistry},
  pages = {8089-8095},
  volume = {9},
  author = {Bandyopadhyay, Anupam and Gopi, Hosahudya N.},
  month_numeric = {10}
}